Join us every Wednesday in the Fellowship Hall from 4:45 - 6:00 for some of Chef Rob's amazing home-style cooking!
SERVED WEEKLY IN THE FELLOWSHIP HALL FROM 4:45 - 6:00
Feb. 5th: Pork roast w/ gravy, buttered rice, green beans, & apple cobbler
Feb. 12th: Grilled chicken alfredo, buttered parmesan penne, garden salad, & chocolate cake
Feb. 19th: Red beans & rice w/ sausage, cole slaw, & coconut cake
Feb. 26th: Chick-Fil-A
The cost is $5.00 per person, and if you'd like a grilled chicken salad you can order and pay for one a week ahead.
FOLLOWING WEDNESDAY NIGHT DINNER, JOIN US FOR ADULT BIBLE STUDY, CHILDREN'S CHOIR, AND YOUTH WORSHIP AT 6:00PM